Strawberry Ricotta Bruschetta

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Companion Strawberry Beaucaire Recipe
A sweet, smokey, summery treat that's perfect for the patio!
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A sweet, smokey, summery treat that's perfect for the patio!
Servings6people
Ingredients
6 Companion Beaucaire Rollssliced 1/2” thick
1/2pint strawberriesquartered
6oz whole milk ricotta
1/4cup powdered sugarplus extra as garnish
1/2cup unsalted buttermelted
fresh mint leaves,as garnish
Servings: people
Ingredients
6 Companion Beaucaire Rollssliced 1/2” thick
1/2pint strawberriesquartered
6oz whole milk ricotta
1/4cup powdered sugarplus extra as garnish
1/2cup unsalted buttermelted
fresh mint leaves,as garnish
Servings: people
Instructions
  1. Heat your grill per manufacturer’s instructions.
  2. Brush the sliced bread with the melted butter and sprinkle with the powdered sugar. Place the bread on the hot grates and grill until toasted.
  3. Once finished, spread the ricotta on the toasted bread and top with the quartered strawberries. Garnish with fresh mint and powdered sugar.
  4. For something extra, try garnishing with a bit of balsamic vinegar reduction.

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